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Easy Veggie Pizza

This is a super easy and yummy veggie pizza.
Prep Time10 mins
Cook Time5 mins
Course: Appetizer, dinner, lunch, Main Course, Snack
Cuisine: Italian
Keyword: no oil, pizza, vegan, vegetables, vegetarian, whole food plant-based
Servings: 6


  • 6 Soft Yellow Corn Tortillas, look for a tortilla that only has corn and lime as ingredients
  • 2 tbsp minced garlic
  • 1 tbsp Italian seasoning
  • 1 cup cherry or grape tomatoes, sliced
  • 1 cup mini yellow bell peppers, sliced
  • 1 cup fresh spinach and arugula mix, chopped
  • 1/2 cup Garbanzo beans
  • crushed red pepper, use as desired


  • Preheat Oven to 400F.
  • Arrange corn tortillas on a baking sheet.
  • In a small bowl mix together the garlic and Italian seasoning.
  • Spoon/spread a little bit of the garlic mixture on each tortilla.
  • Top tortillas with tomatoes, peppers, spinach, arugula, garbanzo beans, and crushed red pepper (if desired).
  • Bake for 10 minutes.
  • Enjoy!!!