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Spicy Teriyaki Sauce

Prep Time2 mins
Course: Appetizer, dinner, sauce
Cuisine: Chinese
Keyword: dipping sauce, plant based, vegan, vegetarian
Servings: 4


  • 1/3 cup liquid aminos or soy sauce
  • 1 tbsp garlic chili sauce
  • 2 tbsp pure maple syrup
  • 1 tbsp fresh cilantro, chopped


  • Add all ingredients to a small bowl and mix.
  • Serve as a dipping sauce for egg rolls, wontons or on top of brown rice.