Grilling is pretty easy to do. I love grilling because I can cook meat for my family easily and make tofu for me at the same time. Don’t be afraid of tofu. If you cook it the right way it’s delicious and takes on the flavor of whatever you cookRead More →
smoky tofu tenders with tomato dipping sauce
This recipe is a vegan/whole food plant-based twist on chicken tenders with dipping sauce. Hope you enjoy it! Two of my kids even like this tofu! When making this recipe, it’s easy to add a second baking sheet to the oven with vegetables to make a complete meal.Read More →
are potatoes plant based?
Potatoes are a root vegetable and good to eat on a plant-based diet. While it’s better to have sweet potatoes, white potatoes are fine to have every once in a while. Potatoes are a root vegetable and good to eat on a plant-based diet. While it’s better to have sweetRead More →
Spinach Arugula Salad with nectarines
Time for Soup!
During the busy week, it’s nice to make a pot of soup for dinner. You can have it for dinner one night, then save the rest for lunches during the week. The soup I made today is full of veggies! Lots of vitamins and fiber to build up your immuneRead More →
What’s for Lunch
“What’s for lunch?” Sometimes lunch can be tough. I usually try to get leftovers so I don’t get tempted to order fast food or pizza. This bowl was super simple to make. I had some pinto beans in the fridge that I heated them up and put taco seasoning onRead More →